Feeding Tomorrow: CPM's Innovations for Plant-Based Protein & Meat

A study commissioned by health-focused grocer Sprouts found that 54% of Americans aged 24 to 39 adhere to a diet that is centered on plant-based foods with limited or occasional inclusion of meat. Learn More

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CPM LinkedIn

Recent Advances in the Processing and Manufacturing of Plant-Based

Trendspotting at IFT First 2022: From upcycled foods to plant

Tech innovation to further fuel plant-based boom, claims Planted

PISC Brings Industry Colleagues Together

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Frontiers Plant-Based Meats, Human Health, and Climate Change

All Pet Food Magazine N°15 -English version- by All Pet Food - Issuu