Stock Fish/ Oporoko/Panla Whole

Stockfish Panla Flesh (500g)

Three pieces of smoked stockfish aka panla. Add to soups for delicious proteinous flavour.

Panla (smoked stockfish) 3 small pieces

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Stock Fish/okporoko/whole Stock Fish Cut Into Parts

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Panla (Stockfish) 6 ounces :: 170 grams - Dry - Packaged Foods - Shop

Stockfish is dried in the fresh air. The head and gut are removed from the fish and it is hung up on a rack to dry in the open air. The drying process

Stock Fish, approx. 1.6-1.8 lb - Whole

UGBA AND OKPOROKO

Stockfish fillet – TAZInternational

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